Cycle Count Coordinator - Weekends

The Cycle Count Coordinator will help develop and implement our Cycle Count program. This position is a hands-on position and it’s estimated that approximately 75% of a typical day will be physically counting inventory, with the remaining time spent researching root causes, proposing and implementing permanent corrective actions.     Shift Schedule: Friday - Sunday: 4:00am - 5:30pm  

Position Responsibilities may include, but not limited to

• Partner cross-functionally to establish and maintain an ABC approach to Cycle Counting
• Physically count items in inventory using appropriate processes and forms
• Document specific root causes when inventory inaccuracies are identified
• Understand FEFO, FIFO, organization of shelves and consolidation
• Identify and document root causes to inventory inaccuracies
• Update ERP system with Cycle Count Results and updated inventory quantities
• Work cross-functionally with appropriate functions to develop correct actions plans to eliminate root causes identified and support the change process

Required Skills and Experience

• High school diploma or GED
• Minimum of two years Cycle Count or Inventory Coordination experience
• Effectively communicate cross-functionally in a collaborative manner
• Proficient in Excel and able to develop clear and concise spreadsheets and reports
• Ability to be trained on PIT Equipment to include forklifts and scissor lifts

Preferred Skills and Experience

• Associate’s degree or equivalent experience
• Experience in a production environment
• Experience in a food production environment

Physical Requirements

• Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms
• Frequently required to stand, communicate, and listen
• Occasionally required to walk, stoop, kneel or crouch
• Occasionally lift and/or move up to 50 pounds
• Visual perception to perform job including peripheral vision, depth perception, and the ability to adjust focus
• Able to perform repetitive movements
• Able to work in variable temperatures (cold/hot)

Company Overview   Mom’s Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide since 1999. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.     EEO   Mom’s Meals complies with all applicable federal and state non-discrimination laws. Qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, or veteran status.